Everything banana bread should be, sweet, fluffy- yet dense, satisfying, and perfect with your morning tea. You would never know they’re gluten free and vegan.
It probably feels like I post a LOT of pancake recipes but such is life… i love pancakes! Celine has been getting pickier and pickier and it is stressful. She used to eat anything I was eating, in smaller portions, with absolute delight. Now, she will only eat what i’m eating if I have madeRead more
An amazing ‘on the go’ option for breakfast, snacks, or an evening treat. These loaded up breakfast cookies will have you feeling comforted, full, and satisfied. Pass the almond milk, please!
It feels like a Sunday. The house is quiet and I’m laying on the couch with a towel on my head. I think my neighbors are moving. No, they are moving; too many boxes in the hall. I have Dal on the stove and window cleaners are scaling our building. I hope they finish soon…Read more
We are super excited for the Easter Bunny to come. Every year, my husband and I take turns hiding eggs for each other. I stuff the eggs, hide them, he finds them, hides them for me, I find them, and then we get to eat them! It was the best tradition between the two of usRead more
Granola. How many times can I talk about granola? Probably as many times as I can eat it, which is a lot, if people allow it. I’ve had sweet, gooey, chewy, sticky granola (my favorite, from Urth cafe in LA) and i’ve had crunchy, hard, sweet, yet slightly-savory granola. The latter being my favorite, healthyRead more
In anticipation of summertime I thought I would share one of my favorite recipes for chicken salad. I tried this recipe for the first time at a wedding shower a couple years ago and I’ve been making chicken salad this way every since. They’re light, flavorful, and a much healthier alternative to normal chicken salad. ThisRead more
If you’re a chipotle or a cafe rio lover… you’ll probably love this salad… vegan option included. It’s a simple weeknight staple.
The first time I heard of Dandelion tea, I was 17 and I was watching Dr. Oz. with my Dad. They were talking about how Dandelion Tea could reduce inflammation, aid in digestion, and shred water weight. My dad, convinced, went to the grocery store and bought three boxes. When he got home he brewedRead more
One of my favorite veggie side dishes to make is a Sugar Snap Peas and Edamame Saute. I love that the flavors are so simple that even non-veggie lovers and kids love it. I make a huge batch and it reheats beautifully, plus it pairs very nicely with Glazed Salmon or steamed quinoa. Note: BecauseRead more
For a raw, simple, no bake, healthy snack and dessert, this recipe really is something special.
Hello friends… I’m terrible at something called consistency. I’d like to say i’m too busy planning a wedding but really, i’m not. Truthfully, the ‘big’ things were ironed out months ago and the rest will be taken care of with the help of our amazing wedding planners. On the topic of weddings, I just read thisRead more
This is my family’s favorite way to have salmon. It’s a great summer salmon because of the strawberries and oranges that top it off. If this isn’t aesthetically pleasing i don’t know what is.
Just outside my agency in Beverly Hills, CA there is a small cafe serving coffee, mouth watering baked goods, and lunch. I had a long drive ahead of me down to OC and decided to pick up some grub. Just as i walked in i saw a steaming plate of, ‘something’ walk through the kitchenRead more