Everything banana bread should be, sweet, fluffy- yet dense, satisfying, and perfect with your morning tea. You would never know they’re gluten free and vegan.
Call me Granny. It’s 8:23 and I’m in bed. This could be really bad for my social life. (ha-my social life.) Anyway, Celine turned one! Hip Hip! We had an ‘Under the Sea’ party for her and boy, did she love it! Initially she was a little bewildered by all of the people, lanterns, blue and yellowRead more
Two weeks ago, my sugar/chocolate addiction pushed it’s limits. I had to get rid of it and since going ‘cold turkey’ has never been an effective measure to get off something ‘for good’, I knew I had to ‘add in’ a bunch of ‘good stuff’ to forgo ‘the bad stuff’. Using the idea that no one everRead more
Perfect for a summertime party or baby shower. These little tartlets from Giada de Laurentis are filled with Nutella and topped with a white chocolate-whipped cream mix, chocolate shavings, and toasted hazelnuts. Your guests will be very impressed.
I’m currently referring to my mother as, ‘the nice lady’. After this weekend, that’s how I imagine C sees her Indian grandmother. I let my mom put C down for a nap one day and 20 minutes later they were out by the pool. Not napping, clearly. Apparently, my mom couldn’t stand the crying and Grandma’sRead more
These are one of my favorite breakfast treats. They’re naturally gluten free and making your own berry compote or topping is the perfect alternative to syrup. They’re extra moist and feel deliciously sinful.
My mom told me the other day that ‘I live off oatmeal. For breakfast, and sometimes dinner, that’s probably true. There’s a coffee shop named Alterra that does a baked oatmeal that’s a little sweet (for me) but tasty compared to the instant oatmeal from Starbucks. I’d never had baked oatmeal until I tried theirRead more
One of my favorite snacks of all time comes from my travels to Athens, Greece. Greece is often known for it’s love of yogurt (hence, ‘Greek Yogurt’). If you don’t have an issue with dairy then I would suggest ‘Fage Greek Yogurt’ otherwise I use Almond Yogurt. I’ll have this as for dessert, snack, orRead more
The best carrot cake cupcakes paired with the perfect buttercream. They’re cinnamony, light, fluffy, sweet, and delicious.